Speak and Write English with Philip

English with Philip

How to make a perfect Victoria Sponge Cake

Ingredients needed for your sponge cake 4 free-range eggs 225g/8oz caster sugar, plus a little extra for dusting the finished cake 225g/8oz self-raising flour 2 tsp baking powder 225g/8oz butter at room temperature, plus a little extra to grease the tins Improve your baking vocabulary Philip – your Skypeclass Teacher is always at hand to help you explore the World of food. Start your … Read more